HONEY-LIME GLAZED CHICKEN
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| Ingredients |
1/2 cup honey;
2 Tbsp. lime juice;
2 Tbsp. chopped cilantro;
1 Tbsp. soy sauce;
2 tsp. minced jalapeno pepper;
1-1/2 tsp. minced garlic;
6 chicken breast halves (about 3 lbs.).4-6 Servings.
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| Direction
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In a small bowl, mix together all ingredients except chicken until well blended. Pour half of marinade over chicken; cover and refrigerate 2 hours or overnight. Reserve remaining marinade. To cook chicken, place on grill over medium hot coals, 4 inches from heat. Cook, turning and basting with reserved honey marinade, until chicken is cooked through, about 15 minutes. Reserve 2 chicken breasts for use in Thai-style Salad With Glazed Chicken, if desired. |
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